All Occasion Catering Buffet Menu

Choose from our standard, All Occasion Buffet, Delivery and
Take Out Catering Packages

(Offer does not include optional gourmet items)

Prepared and served at your location!

Buffet menu includes: 3 Entrees, rolls and butter, your choice of one salad: Tossed with 2 dressings, Romaine salad with homemade balsamic dressing, or cole slaw, one potato and one vegetable selection.

*Cost: $17.00 plus tax and 18% gratuity ~ 75 person minimum

*Pricing includes on site preparation, 2 hour buffet serving time, wait staff and clean up.
(If choosing family style serving versus a buffet, please add $2.00 extra per person)

Roast Sirloin of Beef – 75 cents extra per person
Baked Virginia ham with Raisin Sauce
Fresh Roast Pork
BBQ Spare Ribs – 75 cents extra per person
Sausage and Peppers
Stuffed Cabbage Rolls
Stuffed Italian Peppers


Chicken Francese, Scampi, Cacciatore (red or white)
Baked Italian Chicken, Oven Roasted or BBQ

Chicken Marsala
Oven Roasted Turkey
add 50 cents per person for stuffing

Italian & Pasta Selections

Lasagna ~ traditional meat or vegetable
Stuffed Cheese or Meat Shells

Meat or Cheese Ravioli
Rigatoni, Baked Ziti

Meatballs, Italian or Swedish
Penne Pasta with Marinara, Meat sauce, Vodka, Alfredo or Jack Daniels Cream Sauce


Haddock, baked or beer batter dipped. . .$1.50/extra per person

Potato Selections (select one)

Mashed or Scalloped
Red-skin potato selection:roasted with garlic and Rosemary, or garlic mashed red skin potatoes
Broasted with Sour Cream
Pierogies sautéed in onions with butter
Rice Pilaf

Vegetable Selection (select one)

Broccoli, Cauliflower, Fiesta Corn, Stewed Zucchini, Sugar Snap peas
Carrots (buttered or candied) ~ Green Beans Almondine or Winter Mix
Fresh Fruit and Veggies
Fresh fruit salad or Fresh cut fruit with dip $1.50 per person
Fresh vegetable medley $1.00 per person

*Please go to the All Occasion Buffet Menu Options page for additional selections, services and rental pricing.